Nestled into the Mediterranean coast, Leoube is certified organic and follows biodynamic principles, producing subtle and elegant roses. A 50-50 blend of Cinsault and Grenache with crisp, alluring notes of strawberry and peach. Fresh acidity and a vibrant mineral presence.
VINTAGE | 2022
VOLUME | 750ml
FOOD MATCH | Pasta/Pizza
WAS $34.99
NOW $25.99
CASE/6 $23.99 ea.
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DELIVERY
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Held on lees for two years, the complex and seductive bouquet offers aromatics of stonefruit, brioche, rose and lemon zest. The palate is rich and weighty, with savoury layers of citrus and stonefruits. A superb methode traditionnelle wine delivering a surplus of finesse and style.
VOLUME | 750ml
FOOD MATCH | White Meat
WAS $38.99
NOW $36.99
CASE/6 $33.99 ea.
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DELIVERY
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Drappier is considered the finest boutique producer in the Cotes des Bar region of the Aube district and are exponents of organic and traditional practices. Made entirely with juices from the first pressing, with Pinot Noir grapes contributing more than 75%. Unfiltered and with a reduced dosage, this brilliant champagne is imbued with elegance and authenticity.
VINTAGE | NV
VOLUME | 750ml
WAS $84.99
NOW $72.99
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Founded in 1729, Ruinart is known as the oldest of the champagne Houses. One of the most attractive ros champagnes, this is made with a high proportion of Chardonnay, providing the finesse and elegance characteristic of this House.
VINTAGE | NV
VOLUME | 750ml
FOOD MATCH | Seafood
WAS $189.00
NOW $169.99
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Available in store
DELIVERY
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Auckland Stores with Stock:
(
* = low stock)
Victoria Park
Wellington Stores with Stock:
(
* = low stock)
Thorndon
Ask Rose champagne aficionados to name their top ten, and you can pretty much guarantee this wine will be in it. A sexy salmon-pink, it boasts a fine effervescent bead, with bright raspberries, strawberries and black cherries chasing daintily across the palate all the way to the classy end.
VINTAGE | NV
VOLUME | 750ml
FOOD MATCH | Seafood
WAS $179.99
NOW $129.00
Available online
Available in store
DELIVERY
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STORES WITH STOCK
