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Glengarry Victoria Park

Address: 118 Wellesley St West, Auckland
Phone: (09) 308 8346
Store Manager:   Zane Winskill
Email: vicpark@glengarry.co.nz

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Free Parking
Ice
Fine Wine
Glass Hireage
Room Hireage
Tastings
Wine Courses
Hours
Today 10:00am  - 6:00pm
Monday 9:00am  - 8:00pm
Tuesday 9:00am  - 8:00pm
Wednesday 9:00am  - 8:00pm
Thursday 9:00am  - 8:00pm
Friday 9:00am  - 9:00pm
Saturday 9:00am  - 9:00pm

Glengarry Victoria Park, or "Vic Park" as it is often referred to, is our flagship store in Auckland and is has just had a makeover of epic proportions. Located underneath Sweat Shop Brew Bar on Sale St, this site offers conference and meeting facilities, a Fine Wine cellar, a Malt Corner, a great wall on Spirits, The Coffee Bar, a fill-your-own beer Growler station and a comprehensive selection of Champagne that's hard to beat. There is off street parking for customers at the Wellesley Street entrance and for those short on time, we've installed a drive-through service featuring a concise range right on hand for convenient shopping. Not far from the Victoria Park Market and motorway connections, this is an ideal stop for those working in downtown Auckland but heading onto the motorway after work. Proud runner-up in two Top Shop 2015 Award categories: Food & Beverage as well as National / Multi-Store!

STORE MAP

TASTING & EVENTS

PREMIUM NEW SPANISH ARRIVALS

Spanish wine is one of our favourites at Glengarry, with plenty of quality bottles available for very low prices. But at the higher end of the scale, they also make some absolutely exceptional World Class wines. We are landing a new container early May, so this tasting will take you on a premium tour of the country, including some of the greats from the top regions and producers. Begining with Gran Claustro 2012 Cava from Perelada, then a beautiful Godello 2015 from Domino de Tares. Staying in Galicia, we then will taste three of the finest and most exciting Bierzo in the entire region from Descendientes de J Palacios. Villa de Coullon 2015, Moncerbal 2015, and Las Lamas 2015. We then start the next flight with the highly awarded Teso La Monja Almirez Toro 2012. Our next stop is two great wines from the most famous region in Spain, Rioja. Vinedos de Paganos El Puntido 2015 and Senorio de San Vicente 2012. We finish with one of the rarest and most expensive wines from Ribera del Duero, Emilio Moro's stunning Malleolus de Sanchomartin 2011. Don't miss this exciting evening of great wine.


When:  7:00pm Thursday 31 May
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $55.00
BOOK
GLENGARRY WINE ACADEMY | STAGE TWO

Over the last 20+ years, the Glengarry Wine Academy has established itself as one of the leading wine educators in New Zealand. Initially created to train Glengarry staff, it is also widely used by the hospitality industry and wine enthusiasts. Informative, but never intimidating, the Glengarry Wine Academy courses are an opportunity for beginners as well as experienced aficionados to expand their knowledge and develop their interest.

In stage 1 you learn about the varieties, stage 2 you explore their differing personalities around the world. In Stage 3 you take a major look a key wine making regions in the world. This course dives under the cover, you learn all about the great wines of Bordeaux, Burgundy and many more.

A four week course | Tuesday 5 June, Monday 11 June, Monday 18 June, Monday 25 June 2018. The course fee and content covers all four weeks.


When:  7:00pm Tuesday 5 June
Where: 118 Wellesley St West, Auckland

Seat Price $265.00
BOOK
YALUMBA SIGNATURE VERTICAL - WITH SENIOR WINEMAKER KEVIN GLASTONBURY

Founded in 1849 at Angaston in the heart of the Barossa Valley, Yalumba is one of Australia's greatest wineries. Tonight we are honoured to have their senior red winemaker Kevin Glastonbury with us. He grew up in the region and has more than 40yrs of industry experience, so knows the Barossa like the back of his hand. He has been Wine Estate Magazine Winemaker of the year, is a Len Evan Tutorial scholar, and a respected wine judge. Tonight we will be looking at one of their most famous wines, the Signature. Launched in 1962, it's a uniquely Barossa Cabernet & Shiraz blend. We will be starting with their flagship Virgilus Viognier, then 5 vintages of Signature; 2006, 2008, 2012 (From Magnum), 2013 and 2014. We will finish with the Menzies Cabernet 2013 and their iconic Octavius Shiraz 2013. The perfect mid winter tasting! Places are very limited.


When:  7:00pm Thursday 7 June
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $30.00
BOOK
MOET GRAND VINTAGE - 1988, 1998, 2008

Join us in the Victoria Park Wine cellar, anytime between 1pm and 2.30pm, for a very special mini vertical tasting. Hosted by our Fine Wine Manager Regan McCaffery, this is one for the aficionados, as we look at three decades of Moet Grand Vintage. This wine is the house's personal expression of a particular year. Their Brut Imperial NV is about consistency, Grand Vintage is about individuality. The 2008 is the 72nd vintage release since 1842, and to celebrate the release, Moe put out this special Trilogy. The 1998 and 1988 both representing a specific aspect inherent in the 2008. Extremely limited spaces.


When:  1:00pm Saturday 9 June
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $35.00
BOOK
JUNE PINOT NOIR CLUB | AUSTRALIA

Throughout June we are taking a big dive into everything Australian, including Pinot Noir. The development and innovation in Australian Pinot Noir of late is well worth not just a second look at, but a thorough and in depth one. That’s exactly what Liz will be doing for this month’s Pinot Noir club. Lining up an inviable collection of Pinot Noir from around Australia, in a line up that’s a real whose who of Aussie Pinot Noir. This will be an eye opening and exciting tasting.


When:  7:00pm Wednesday 13 June
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $35.00
BOOK
MALT CLUB | 3 COURSES OF JAPAN

Sake, the national beverage of Japan. Sake is an embodiment of the history and traditional values of the Japanese people, from how it is made and how you drink it, and is often served with special ceremony. Sake is made by fermenting rice. It is often referred to as a wine but is brewed quite differently. Join us on the 14th for our June Malt Club. Our palates will be cleansed with 4 Sakes from across Japan, looking at how different flavours are really accentuated from different parts of the Country, almost like a terroir. Who likes it warm and who likes it cold? Moving next into a very complex main course of Mars Whisky, think sherry and vanilla. Finally indulging in some marzipan goodness, Umeshu, Yuzushu and perhaps a tipple of Shochu. An evening that will bring out the inner Samurai in all of us!


When:  7:00pm Thursday 14 June
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $50.00
BOOK
THE GREAT AUSSIE WINE TASTING!

This will be a great afternoon of fantastic Australia wine! We have just landed a new container full of premium products from some of our favourite producers, as well as some new kids on the block. Grab your friends and head down to Vic Park for a casual walk around tasting. You will have 2 hours to wander around and try a huge selection of all our new Australia wines while our staff talk you through the selections. There will be everything from sparklings to the big boys from the Barossa.


When:  1:00pm Saturday 16 June
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $25.00
BOOK
RUM RUNNERS

For our second Malt Club this month, we'll take a slightly different turn, to a warmer climate and to where heart of the spirit is held, the Caribbean Islands. That's right, we're doing a Rum tasting. You don't necessarily need to be a regular Rum drinker to enjoy this evening. The Rums we'll be tasting are more akin to premium spirits. Let Jak and his nephew Tonci show you the world of Rum; using a snifter glass to travel South America and the Caribbean Islands in search of their favourite 'kill-devil'. From Guyana to Barbados and Cuba to Venezuela; they have the key producers covered. Seats are expected to go fast, so be in quick!


When:  7:00pm Thursday 21 June
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $25.00
BOOK
GLENGARRY WINE ACADEMY | STAGE ONE

Over the last 20+ years, the Glengarry Wine Academy has established itself as one of the leading wine educators in New Zealand. Initially created to train Glengarry staff, it is also widely used by the hospitality industry and wine enthusiasts. Informative, but never intimidating, the Glengarry Wine Academy courses are an opportunity for beginners as well as experienced aficionados to expand their knowledge and develop their interest.

In stage 1 you learn about the varieties, stage 2 you explore their differing personalities around the world. In Stage 3 you take a major look a key wine making regions in the world. This course dives under the cover, you learn all about the great wines of Bordeaux, Burgundy and many more.

A four week course | Wednesday 27th June, Wednesday 4th July, Wednesday 11th July and Wednesday 18th July 2018. The course fee and content covers all four weeks.


When:  7:00pm Wednesday 27 June
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $195.00
BOOK
PREMIUM AUSTRALIAN NEW ARRIVALS

As you've probably noticed, this month is all about Australia. Tonight is about going all out, at the real high end of the market. Our Fine Wine manager Regan McCaffery, will be presenting an exciting selection of 8 new special wines, most of which have never been seen in New Zealand before. We will be covering a range of varieties, all made in very small quantities, often from extremely old vineyards. We'll be starting with the House of Arras EJ Carr Late Disgorged Methode Traditionelle. Made in Tasmania this is the most expensive sparkling wine in Australia. Followed by one of their finest Chards for over 30yrs, the Eileen Hardy Chardonnay 2015. Then we taste two interesting varieties. Hewitson Old Garden Mourvedre 2013, from the oldest Mourvedre vineyard in the world planted 1853. Followed by some mere 81yr old Clare Valley vines, in the Kilikanoon Kelly 1932 Grenache 2013. Two fine Cabernet Sauvignon are up next, Kilakanoon Tregea Reserve Cabernet Sauvignon 2013, and the long awaited arrival in NZ of the Grant Burge Barossa Shadrach Cabernet Sauvignon 2010. We finish with two wines from Australias most famous grape. The Kaesler Alte Reuban Shiraz 2013 from an vineyard in Marananga planted 1899. Then the rare Hewitson Mother Vine Monopole Shiraz 2015, a clonale selection from a single ancient 1853 Shiraz vine. Forget all you think you know about Australian wines, these will blow you away.


When:  7:00pm Thursday 28 June
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $65.00
BOOK
MALT CLUB - ARRAN

"Great malt whisky is a distillation of the place it’s made". On the Isle of Arran, there is only one distillery operating; it's named after what itself was created from, Arran. Arran single malt whiskies are a fine example of the true art of whisky distilling, and master distiller James McTaggert with over 40 years’ experience, ensures that every drop produced is given the best opportunity to fully mature in hand selected oak barrels. Arran single malt whisky is pure, deep and voluptuous, full of complex aroma and flavour. This young distillery has truly come of age. Join us on the 19th of July, for an un-missable taste exploration were we will try 6 different Arran single malts and discover one of Scotland’s best kept secrets.


When:  7:00pm Thursday 19 July
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $45.00
BOOK
ST HALLETT - WITH STUART BLACKWELL

St Hallett has been producing fine wines since it was established in 1944. All of the fruit used in every bottle is grown, made and matured in the Barossa with some of the fruit coming from some of the oldest vineyards in the world. No one knows the Barossa Valley better than Stuart Blackwell, who has been making wine there for over 40 years. Now senior winemaker of St Hallett, he has a deep understanding of the rich tapestry of site and climatic variances in the Barossa, but also an appreciation of the importance of both dedicated growers and ‘old vine’Shiraz. Tonight he will be leading us through a fantastic tasting of their range, including three new wines to NZ. We will be tasting; St Hallet Gameskeepers Shiraz 2015, Gameskeepers Cabernet 2015, Faith Shiraz 2016, Black Clay Shiraz 2016, Butchers Cart Shiraz 2016, Reward Cabernet 2015, Blackwell Shiraz 2014, and the famed Old Block Shiraz 2013.


When:  7:00pm Thursday 2 August
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $25.00
BOOK
CHAMPAGNE PIPER HEIDSIECK & CHARLES HEIDSIECK - WITH NED GOODWIN MW

Don't miss this fantastic mid-winter champagne tasting! Ned Goodwin (Master of Wine) will be here to present the wonderful Champagnes of Piper Heidsieck and Charles Heidsieck. Ned was born in London, raised in Australia and educated in Tokyo and Paris. He was the first MW in Japan, where he was based for 11 years. Now he is the Asia Pacific ambassador for Piper and Charles. These two houses are both at the absolute highest level of quality, but have very different styles. Ned will lead us through a stuning selection of their range, including two extremely exciting new Prestige Cuvées that are arriving just for this event. We will be tasting: Piper Heidsieck Cuvée Brut, Essentiel, Vintage Brut 2008, Rare 2002, and the new $500 a bottle Rare Rosé 2007. From Charles Heidsieck we will be tasting, Brut Réserve, Rosé Réserve, Brut Vintage 2005, and the long awaited new vintage of Blanc des Millénaires 2004.


When:  7:00pm Thursday 9 August
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $75.00
BOOK
GLENGARRY WINE ACADEMY | STAGE TWO

Over the last 20+ years, the Glengarry Wine Academy has established itself as one of the leading wine educators in New Zealand. Initially created to train Glengarry staff, it is also widely used by the hospitality industry and wine enthusiasts. Informative, but never intimidating, the Glengarry Wine Academy courses are an opportunity for beginners as well as experienced aficionados to expand their knowledge and develop their interest.

In stage 1 you learn about the varieties, stage 2 you explore their differing personalities around the world. In Stage 3 you take a major look a key wine making regions in the world. This course dives under the cover, you learn all about the great wines of Bordeaux, Burgundy and many more.

A two week intensive course | Saturday 18th August and Saturday 25th 2018. The course fee and content covers both weeks. Exact times to come soon.


When:  7:00pm Saturday 18 August
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $265.00
BOOK
GLENGARRY WINE ACADEMY | STAGE THREE

Over the last 20+ years, the Glengarry Wine Academy has established itself as one of the leading wine educators in New Zealand. Initially created to train Glengarry staff, it is also widely used by the hospitality industry and wine enthusiasts. Informative, but never intimidating, the Glengarry Wine Academy courses are an opportunity for beginners as well as experienced aficionados to expand their knowledge and develop their interest.

In stage 1 you learn about the varieties, stage 2 you explore their differing personalities around the world. In Stage 3 you take a major look a key wine making regions in the world. This course dives under the cover, you learn all about the great wines of Bordeaux, Burgundy and many more.

A four week course | Wednesday 5th September, Wednesday 12th September, Wednesday 19th September and Wednesday 26th September 2018. The course fee and content covers all four weeks.


When:  7:00pm Wednesday 5 September
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $285.00
BOOK
GLENGARRY WINE ACADEMY | STAGE ONE

Over the last 20+ years, the Glengarry Wine Academy has established itself as one of the leading wine educators in New Zealand. Initially created to train Glengarry staff, it is also widely used by the hospitality industry and wine enthusiasts. Informative, but never intimidating, the Glengarry Wine Academy courses are an opportunity for beginners as well as experienced aficionados to expand their knowledge and develop their interest.

In stage 1 you learn about the varieties, stage 2 you explore their differing personalities around the world. In Stage 3 you take a major look a key wine making regions in the world. This course dives under the cover, you learn all about the great wines of Bordeaux, Burgundy and many more.

A two week intensive course | Saturday 15th September and Saturday 22nd September 2018. The course fee and content covers both weeks. Exact times to come soon.


When:  7:00pm Saturday 15 September
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $195.00
BOOK
GLENGARRY WINE ACADEMY | STAGE TWO

Over the last 20+ years, the Glengarry Wine Academy has established itself as one of the leading wine educators in New Zealand. Initially created to train Glengarry staff, it is also widely used by the hospitality industry and wine enthusiasts. Informative, but never intimidating, the Glengarry Wine Academy courses are an opportunity for beginners as well as experienced aficionados to expand their knowledge and develop their interest.

In stage 1 you learn about the varieties, stage 2 you explore their differing personalities around the world. In Stage 3 you take a major look a key wine making regions in the world. This course dives under the cover, you learn all about the great wines of Bordeaux, Burgundy and many more.

A four week course | Wednesday 10th October, Wednesday 17th October, Wednesday 24th October and Wednesday 31st October 2018. The course fee and content covers all four weeks.


When:  7:00pm Wednesday 10 October
Where: Glengarry Victoria Park, 118 Wellesley St West, Auckland

Seat Price $265.00
BOOK

THE TEAM

MARK - Vic Park's resident Canuck and WSET Level 4 graduate. A true all-rounder in the world of wine, but still loves to unwind with a cold beer while watching an NFL game.

CINDY - Our newest member to the team all the way from Sunny South Africa, Cindy is currently doing her level 2 in WSET and is quickly learning all about the exciting world of wines.

JAMES - All the way from mighty Blighty, James has a couple of levels in the UK's WSET qualification under his belt. He is poised to help should you require a nice bold Iberian red and is starting to get a real taste for NZ Craft Beer.

AMELIA - is our part timer full of enthusiasm and keen to learn about wine. She is attending all our staff tastings to get to know the wines better, come in and have a chat!

JAI - is our longest standing Dida's Front of House team member, our regulars will recognise his infectious smile behind the counter. Jai has a great knowledge of all things Delicatessen. He's your go-to man for wine and cheese matching.

DENISE - is one of our most experienced sales person down here at Vic Park. If you are looking for exceptional customer service and a bit of Italian crazyness, she is the one you are looking for. Ask her about her 17 years in the Veneto!

SETH - He's into beer, he has no fear. Seth's our friendliest driver, great for a yarn, and getting stuff out to you on time.

 THIS WEEK'S TEAM PICK ...
 
$29.00
Volume | 375ml
 
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