There’s something about Ardbeg that gets under your skin - the smoke, the salt, the sense of place that never quite leaves you. This will be the first of what we hope becomes an annual gathering, a night where we slow down, listen, taste, and share the stories that make Islay what it is. We’ll pour a few special bottlings alongside the familiar legends, each with its own tale to tell. The night’s menu comes from Chef Kane Wilson of Someplace Somewhere, who’s built a dinner around peat with dishes that echo and lift the whisky rather than fight it. It’s all happening at Jervois, and the table will be small by design. Come ready to taste, to learn, to talk, and to let the night unfold in true Ardbeg fashion.

Join us instore this afternoon for a tasting of NO.1 FAMILY ESTATE sparkling wines. The team will be happy to greet you and answer all your questions.

Rory returns to host us once again - this time, we’re heading to Islay. Join us for an intimate evening at Jervois Road as we explore the unmistakable character of Laphroaig. From the brine and smoke of its classics to the deeper, more unexpected corners of the range. Before the season turns hectic, take a night to sit still - bring a friend, share a few laughs, and taste your way through a line-up of beautiful drams.