Address: | 53 Hutt Road, Pipitea |
Phone: | (04) 473 1637 |
Store Manager: | Tom Mapplebeck |
Email: | thorndon@glengarry.co.nz |
Delivery | |
Free Parking | |
Ice | |
Fine Wine | |
Glass Hireage | |
Room Hireage | |
Tastings | |
Wine Courses |
Today | 9:00am | - | 7:00pm |
Thursday | 9:00am | - | 7:00pm |
Friday | 9:00am | - | 7:00pm |
Saturday | 9:00am | - | 7:00pm |
Sunday | 10:00am | - | 6:00pm |
Monday | 9:00am | - | 7:00pm |
Tuesday | 9:00am | - | 7:00pm |
The flagship Glengarry store in Wellington is located in Thorndon at 53 Hutt Rd. It contains a great space for wine tastings, purpose-built to host large events for up to 60 people. The beer fridge boasts an extensive selection of craft beers. There is, too, a decent-sized fine wine cellar stocked it with the largest range of premium fine wines from around the world that Wellington has ever seen. And as for the shelf space, it's massive, with ample room to accommodate our full range of premium wines and spirits. The friendly and knowledgeable team is headed up by Phil and Meredith, and they'll happily attend to all your vinous needs.
Celebrate St. Patrick's Day with a Teeling Whiskey Tasting experience at Glengarry's. Join us for an evening of Irish charm as we raise a glass to the Emerald Isle's finest spirits. From the smooth richness of Teeling's Small Batch to the tantalizing complexity of their 18-year-old Single Malt, each sip tells a story steeped in Gaelic tradition. Our St. Patrick's Day tasting promises an unforgettable celebration of all things Irish.
Indulge your palate in the sheer delight of Blanc de Blanc Champagne at our exclusive tasting event! Join us as we delve into a captivating exploration of our favorite producers, each offering their unique expression of elegance and finesse. Sip and savor as you discover the nuanced flavors and exquisite craftsmanship behind each bottle. Who knows, perhaps you'll find the perfect addition to grace your Easter table! Don't miss this opportunity to elevate your celebration with the sparkling allure of Blanc de Blanc Champagne. Reserve your spot today and embark on a journey of refined taste and luxury.
Over the last 30 + years, the Glengarry Wine Academy has established itself as one of the leading wine educators in New Zealand. Initially created to train Glengarry staff, it is also widely used by the hospitality industry and wine enthusiasts. Informative, but never intimidating, the Glengarry Wine Academy courses are an opportunity for beginners as well as experienced aficionados to expand their knowledge and develop their interest. The only pre-requisite is a passion for wine!
Staged over four weeks this is a very much hands-on course that encourages participants to gain 'wine confidence' by breaking down the intimidation factor and providing a good grounding in the sensory evaluation and perception of wine. The main grape varieties are discussed in detail with wines from around New Zealand and across the globe tasted to highlight the various characteristics of each variety.
KEY TOPICS COVERED
How to taste and evaluate wine
Distinguishing the characteristics of different grape varietals and wine styles
The 6 main factors affecting the taste of wine
The language of wine
Wine and food matching
Purchasing and cellaring wines
A four week course | Wednesday 27th March, Wednesday 3rd April, Wednesday 10th April, Wednesday 17th April.
The course fee and content covers all four weeks.
This Stage 1 Wine Academy will be taught by our General Manager Liz Wheadon
Sip your way through the stunning landscapes of the Andes with our Argentinean & Chilean Wine Tasting. Discover the bold flavors of Argentine Malbecs and the spicy nuances of Chilean Carmenere with our Glengarry experts. Join us for a journey through two distinct wine worlds in one unforgettable tasting experience.
New Zealand's oldest continuously operating winery are celebrating the release of their showcase wines from the 2022 Vintage, always some of the finest wines the Hawkes Bay has to offer. We will be joined by their CEO Nick Buck who will be presenting a very special lineup tasting all of their icon wines from the incredible 2022 vintage, a harvest which ticked over 125 years for Te Mata. We will be tasting the Coleraine, Bullnose Syrah (including a special back vintage) Cape Crest Sauv Sem, Elston Chard, Alma Pinot Noir and the ever reliable Awatea
Over the last thirty years, the Glengarry Wine Academy has established itself as one of the leading wine educators in New Zealand. Initially created to train Glengarry staff, it is also widely used by the hospitality industry and wine enthusiasts. Informative, but never intimidating, the Glengarry Wine Academy courses are an opportunity for beginners as well as experienced aficionados to expand their knowledge and develop their interest. This four week course is the second in the series and follows from Wine Academy Stage I. Stage Two will look closely at grape varieties and their interpretations from around the world with a major focus on tastings. All wines are premium to super premium in nature. It is recommended that participants have completed Wine Academy Stage I (or similar course) before embarking on Wine Academy Stage II. A four week course Monday 6th May, Tuesday 14th May, Tuesday 21st May, Tuesday 28th May
For over 130 years the Pellas family have presided over one of the world’s greatest rum distilleries: Flor de Cana. The proudly Nicaraguan business have been through a lot in that period to say the very least and have come through it all with a determination to stand the test of time. As a result, they were the world’s first spirit to be Carbon Neutral and Fair Trade certified. This May we are pleased to host Flor de Cana’s Asia-Pacific Brand Ambassador at our Jervois Road/Thorndon store to take us through this superb range of rums and their stories. We will take a look at how the 4 and 12 year olds perform in cocktails (spoiler alert – they’re brilliant), and also taste through the 15, 18 and 25 year old rums. The
A four week course | Over the last 20+ years, the Glengarry Wine Academy has established itself as one of the leading wine educators in New Zealand. Initially created to train Glengarry staff, it is also widely used by the hospitality industry and wine enthusiasts. Informative, but never intimidating, the Glengarry Wine Academy courses are an opportunity for beginners as well as experienced aficionados to expand their knowledge and develop their interest. In stage 1 you learn about the varieties, stage 2 you explore their differing personalities around the world. In Stage 3 you take a major look a key wine making regions in the world. This course dives under the cover, you learn all about the great wines of Bordeaux, Burgundy and many more. A four week course | Monday 1st July, Monday 8th July, Monday 15th July, Monday 22nd July. The course fee and content covers all four weeks. The course fee and content covers all four weeks.
THOMAS - Store manager Tom is a real renaissance man. With his equal opportunities approach he's at ease in any setting: one moment he'll be hosting a high-end Bordeaux tasting; the next he'll be packing parcels alongside his team.
PHILIP - The utterly charming and knowledgable Phil fronts the store at the weekend and is an expert at two things: plastering a smile on your face and getting excellent wine in your car boot. Unfalteringly honest, Phil will let you in on our very best deals.
MARCEL - Gentle giant Marcel effortlessly co-ordinates the Glengarry logistical apparatus. With the mind of a supercomputer, Marcel will jigsaw across the city making timely corporate deliveries and make it back on time for a good peanut butter sandwich.
MEREDITH - Meredith's extensive history as a fine wine consultant and innate flair for occasion make her the go-to contact for your event and corporate needs, no matter the scale. That's why we call Meredith the GL - the Glengarry Legend!
DANIEL - Daniel's ideal evening involves dinner jackets and ball gowns, grower Champagne, vintage tawny port, red meat, vinyl records from ska and dub to new wave and post-punk, and a mandatory Withnail & I screening. He also works at Glengarry.
THEODORE - Despite his tender age, ex-bartender Theo is brimming with industry knowledge and will gladly assist you with recipe ideas for your next cocktail party. Both gentle and genteel, Theo honours his Sicilian roots with pizza, pasta, and quality booze.
KIM - Eric is a passionate wine and whisky enthusiast with a thorough understanding of winemaking. More secretively he is the don of Wellington's underground tasting circles, speaking French in candle-lit cellars and advising big spenders.
VIOLET - Violet is the queen of customer service and is the embodiment of service with a smile (and style!). After hours she unwinds by writing screenplays and enjoying the occasional gin.