Ninot Blanc de Blancs Brut is a crisp, dry sparkling wine from Languedoc in the south of France. Citrus and candied lemon come first, followed by hints of pineapple and exotic fruit, with a soft pastry note adding savoury depth to the clean finish. Famille Piffaut makes it in the traditional method and ages it for a year on lees, which gives it extra texture. Its a good bottle to open when friends drop by or seafood is on the menu. Serve well chilled with oysters, smoked salmon blinis or gougeres.
$19.99
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