From La Folie, a gently sloped, south to south east facing vineyard of deep clay over limestone north of Saint-Andelain, with some fruit from smaller Saint-Andelain hill parcels. Pur Sang, French for thoroughbred, is a wry nod to Didier Dagueneau's habit of ploughing some parcels with a horse. Barrel fermented and aged across a mix of 450 and 600 litre barrels and custom low toast cigare barrels, a rich, powerful, enormously textural cuvee built to age for decades.
VINTAGE | 2023
VOLUME | 750ml
FOOD MATCH | Seafood
WAS $240.00
NOW $199.99
Available online
Available in store
DELIVERY
Click and Collect, Delivered to you, Shop in Store
STORES WITH STOCK
Auckland Stores with Stock:
(
* = low stock)
Jervois Rd*; Controlled Cellar
