Intense, shiny yellow with a persistent bead. Ripe apple and pear, acacia blossom and grilled chestnut, wrapped in cinnamon and pepper spice. Creamy and smooth on the palate, with stewed fruit character and a fresh finish. Traditional method, aged 24 months on lees in the estate's troglodyte cellar. Good with cheese platters, oysters or fruit desserts.
VOLUME | 750ml
FOOD MATCH | Game and Meat
$64.99
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DELIVERY
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STORES WITH STOCK
