Chardonnay-style winemaking meets Pinot Gris in this soft and gentle, barrel fermented wine. It is essentially dry, with about 5gm residual sugar. The palate evokes ripe pear and stonefruit characters over a soft, lingering texture.
VINTAGE | 2019
VOLUME | 750ml
FOOD MATCH | Heavy Poultry and Meat
STYLE | Dry
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