Established in sight of the fourteenth-century castle that dominates the Langhe area, Tenuta Cucco have been a part of Barolo since 1967, and have vinified Cerrati, their cru, since 1996. Biodynamic stalwarts the Rossi Cairos picked them up in 2015, and they are in the process of transitioning vineyard and winery to a similar eco-friendly regime to that of their La Raia property.
The Tenuta Cucco portfolio includes three Barolo: one from the Serralunga area, the Cerrati, and the Cerrati Riserva. They also produce Barbera and Chardonnay wines. A tiny 70,000 bottles are produced off 13ha of vines, with the Barolo the main event.