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Mondillo
Pinot Noir

Estate-grown at Bendigo, the 2016 vintage was matured for 11 months in French oak casks (30 per cent new). A concentrated bouquet packed with dark red berry fruit, oak and mineral-laden soil aromas. Dried raspberry and dark cherry at the core. Vibrant and energized on the palate with lively backbone of acidity and firm youthful yet ripe tannins wrapped in a core of fruit. Very lengthy and dry finish.
REGION / COUNTRY | Central Otago, New Zealand
VARIETAL | Pinot Noir
VINTAGE | 2016
ALC % | 14.00%
FOOD MATCH | Meat and Pasta
$45.00
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Available online
DELIVERY
Delivered direct to you, Not available in your local Glengarry store.
AVAILABILITY & DELIVERY Delivered direct to you, Not available in your local Glengarry store.

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