Produced in conjunction with the illustrious Château Cheval Blanc (St-Emilion Premier Grand Cru Classé), this is a Bordeaux blend produced by Bordeaux-born Nicolas Audebert, working alongside Pierre Lurton of Château Cheval Blanc and using estate-grown fruit from Mendoza. The complex bouquet exhibits black cherry and violets melding with smoky oaky. On the palate, it is remarkably focussed and elegant, with a superb, velvety, finely-grained tannic texture. A class act on every level.
VINTAGE | 2015
VOLUME | 750ml
FOOD MATCH | Game and Meat
$145.00
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