17/20 Jancis Robinson - "100% Petit Manseng. Made by a friend of Didier’s. Deep straw with green notes. Rich yet tangy and very lively and toasty. Some curry powder notes. Racy and vibrant. Fairly light on the end. There is more competition for wines that taste like this than there are other Pouillys with Dagueneau intensity."
VINTAGE | 2008
VOLUME | 500ml
FOOD MATCH | Dessert and Cheese
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