Paul Henry blended three vintages of Pinot Noir in association with Invivo. Each vintage sold out within weeks. He is now producing premium spirits using the finest New Zealand ingredients selected exclusively for his own brand - the Henry. These are best quality triple distilled spirits with unique and subtle twists.
Over time new Gins and Vodkas will be added to the range.
You will be able to amass a small clutch of truely beautiful spirits in the knowledge you have something very special with a charming degree of exclusivity.
Be assured, the best of New Zealand is front and centre in every bottle.
Only where necessary, to produce the finest quality, are botanicals unavailable in New Zealand sourced from around the world.
"There has seldom been a period in time when we have more required an escape from the slings and arrows of torment. Outrageous! Take time for yourself and loved ones with a drink that deserves your precious heartbeats. Sit back in a favourite chair, turn on that special tune, surround yourself only with wonderful people, if any. And allow the Henry to feed your soul. You deserve this!" Paul Henry