Terra Tangra winery was established in early 2000s. Its vineyards are located on the South-Western slopes of the Sakar Mountain and along the Basin of Maritsa River in the Thracian valley. The winery produces a wide selection of red, white and rose wines, single varieties and blends, including limited boutique series. Terra Tangra is widely recognised for its unique and prize-winning wines, and was the first Bulgarian vineyard to be certified Organic.TerroirTerra Tangra’s vineyards sprawling over 400 hectares of land are certified for the production of organic grapes and wine production. The numerous sunny days during the year, the constant wind and scarce rainfall in combination with the Southern exposure conspire to produce outstanding grapes. Terra Tangra’s wines are made of selected grape varietals, among them: Merlot, Cabernet Sauvignon, Syrah, Cabernet Franc, Mavrud, Melnik, Rubin; and Chardonnay, Sauvignon Blanc, Traminer, Semillon, Tamianka.WinemakingThe vineyards are carefully monitored in order to determine precisely the start of harvest. The grapes are picked by hand, placed and assorted in crates. Only the best grapes are used. After de-stemming, each lot is vinified separately using traditional techniques, controlling temperature and duration of the fermentation. The intensity and intervals of cooling are defined for each vessel individually. At Terra Tangra blen
Bob Campbell MW
The secrets of the success of Terra Tangra winery is a combination of terroir and expertise of team of enologists led by world-famous Xavier Meade (successor of a family with centuries-old wine-making traditions from St. Emilion, Bordeaux, France).
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