Family owned and operated winery making certified organic, Gimblett Gravels Wines in Hawke's Bay, New Zealand. We are well known for our Syrah (with the oldest vines in New Zealand) and also make Sauvignon Blanc, Chardonnay, Viognier, Gewurztraminer, Zinfandel and Merlot/ Cabernet Sauvignon blends.
Cabernet Sauvigon, Chardonnay, Gewurztraminer, Merlot, Sauvignon Blanc, Syrah, Viognier, Zinfandel
CELLAR DOOR HOURS
Open Friday to Sunday 11am- 4pm (summer only)