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Languid afternoons and long evenings, sparkling seas and picnics under trees, good times and sunshine ... who doesn't love that summer feeling?

Now, Lewis Road is capturing the best of New Zealand summer in a bottle, by expanding from pastures to orchards and launching a new range of premium apple ciders. Lewis Road Orchard Premium Apple Ciders are made with the best, certified-organic apples from Bostock's orchards in the sunshine-filled Hawke's Bay, with a delightful difference.

In this case, it is infusing an already great cider with delicate blossom flavours to elevate it from good to sublime. These crisp, dry premium ciders have noticeable botanical scents on the nose and a well-balanced taste that is fresh and not overly sweet or acidic allowing the blossom flavours to shine through.

Together the scent and the taste of each flavour combine to deliver a refreshing and quenching pour, and the very essence of what Lewis Road set out to capture – summer in a bottle.

#summerinabottle #lewisroadorchard
In another unique twist, the cider is brewed in a winery, not a brewery . Mills Reef in Tauranga to be exact. This ensures it is crafted to the level of care of a good wine, as it deserves. The cider is then infused with natural botanical blossom flavours never before seen paired with cider in NZ.
Lewis Road Founder

Peter Cullinane

"Our cider journey started one dreary autumn afternoon when we were reminiscing about summer and conjuring up thoughts of sunny days, picnics and good times. And with many of us being partial to a crisp cider on a hot summer's day, the thought of crafting our own captured our imagination. We decided to press on, considering how – like with all of our products – we could add that Lewis Road twist that would make the cider the very best it can be, and should be."


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