Greyhound COCKTAIL RECEIPE
45ml Finlandia Vodka
30ml freshly squeezed grapefruit juice
30ml Zeo Zest low calorie fruit mixer
Rim tall glass with sea salt and refrigerate to chill glass.
Fill glass with ice and add vodka.
Top with grapefruit juice and Zeo Zest.
Stir and serve.
Finlandia Vodka (1000ml)
To build a cocktail is to mix the ingredients in the glass in which the cocktail is to be served, floating one on top of the other. Hi ball, long fruit juice and carbonated mixed cocktails are typically built using this technique. Where possible a swizzle stick should be put into the drink to mix ingredients after being presented to the customer. Long straws are excellent substitutes when swizzle sticks are unavailable.