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ZEPHYR

Zephyr’s name comes from the characteristics of the prevailing winds which is part of the Marlborough region’s unique ripening reason. Owen and Wendy Glover, the pair behind Zephyr Wines, converted their farm in Dillons Point into a vineyard in 1985. They initially planted Sauvignon Blanc, Pinot Noir, Chardonnay and Riesling, and this has been mainly unchanged.

In the early 1990s, Gewurztraminer left a lasting impression on the Glovers. As a result, Zephyr is an aromatic specialist today. Zephyr Wines is Sustainable Winegrowing New Zealand accredited.

“Zephyr wines are created with the spirit, passion and values of the Glover family.” – Zephyr Wines
LOCATION
Marlborough, New Zealand
VARIETIES PLANTED
Sauvignon Blanc, Gewurtztraminer, Riesling, Chardonnay, Pinot Noir
AWARDS & ACCOLADES
5 Stars by Cuisine Magazine
Cuisine Best Buy
Cusine Top 10
Gold Medal Winner
Oak-Lite: Lean, Mean and Minerally Inclined
Orange Wines
Royal Easter Show Gold Medal Winner

Ben Glover

Ben Glover's other business, The Coterie, is on the old Seresin Winery site and is a winemaking collective nurturing thinking around organic winefarming. Ben's Marlborough credentials are extensive, having been Chief Winemaker for Wither Hills, Corbans, Lindauer, Daniel Le Brun and Mud House, and assisting in the development of Konrad, Auntsfield and The Ned. He is a past Chair of Pinot Noir 2017, and is Deputy Chair of the New Zealand Wine Of The Year and the Chief Cuisine Wine Judge. He manages, as well, the Glover family wine business. Does he have time for sleep? We don’t know.

PRODUCTS FROM THIS BRAND

WAS $29.99
NOW $27.99
CASE/6 $26.99 ea.
Volume | 750ml
ADD TO CART
 
$29.99
Volume | 750ml
 
ADD TO CART
 
$33.99
Volume | 750ml
 
ADD TO CART
 
$39.99
Volume | 750ml
 
ADD TO CART

TASTINGS & EVENTS YOU MIGHT LIKE

ZEPHYR WITH CHIEF WINEMAKER BEN GLOVER

When it comes to professional wine people, Ben Glover is about as good as it gets, in this country anyway. He has "Chief Winemaker" and "Director of Winemaking" titles from internationally acclaimed brands such as Wither Hills, Lindauer, Huntaway and Corbans on his resume, and was most recently Group Winemaker for Accolade Wines New Zealand, sourcing fruit from Marlborough, Central Otago, Hawke's Bay and Waipara, for Mud House and Waipara Hills wine brands. In 2016 he made the decision to leave his day job to eat, sleep and breathe the family wine brand, Zephyr. Ben is also a highly respected national and international wine judge with over 25 years experience, deputy chair of the New Zealand Wine Awards and was chair of Pinot Noir 2017 New Zealand.
When  |  7:00pm Wednesday 22 July
Where  |  Glengarry Wines 54 Jervois Rd Ponsonby
Price  |  $45.00
BUY TICKET

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