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TE MOTU

The vision at Te Motu is simple:to produce wines that express the unique terroir of Waiheke's Onetangi Valley and continue to evolve and improve with age. Using only the highest quality fruit, harvested at optimum ripeness, affords a lower intervention, crafted approach. The Te Motu flagship wine is a Cabernet Sauvignon dominant blend with Merlot, Cabernet Franc and Malbec. The blend varies from year to year and on average only 4500 bottles are made in each vintage.
LOCATION
Onetangi, Waiheke, Auckland, New Zealand
DID YOU KNOW
The vineyard's name 'Te Motu' comes from the original Maori name for Waiheke
About the Winemaker

John Dunleavy

Te Motu was established by Paul Dunleavy and his brother John in 1989. They were soon joined by their father Terry Dunleavy, MBE the inaugural CEO of the Wine Institute of New Zealand. Like the land itself, the vineyard and winery team at Te Motu has changed over the last two decades, overseen by the constant steady hand of John Dunleavy, chief viticulturist and winemaker.

PRODUCTS FROM THIS BRAND

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All prices are stated in New Zealand dollars inclusive of goods & services tax (GST). Alcohol is supplied under our licence which can be viewed here. In order to purchase alcohol you must be over 18 years old and legally entitled to do so. All transactions are subject to this and all our other Terms and Conditions, which can be viewed here. Please note that your web browser must have cookies and javascript enabled in order to use all of the features of this website, including online shopping.

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