Vintner at Peregrine since 2010, Nadine brings experience from France, California and Marlborough to the unique climate of Central Otago. Lured into winemaking by the combination of environment, travel, food and wine, it's a job she loves doing everyday - in one of the most beautiful wine regions in the world. For Nadine, winemaking is about learning: being observant and quality focused, in order to let the land and environment speak through the wine, while helping lead a top-flight wine-making team.