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LA RAIA

A pioneering Italian biodynamic producer located in Novi Ligure in the heart of the Gavi foothills, La Raia specialise in white wines made from the Italian grape variety, Cortese. They encompass 180 hectares, 42 of which are vineyard and 60 fields, with the balance pasture and woods. La Raia was purchased in 2003 by the Rossi Cairo family, who also own Tenuta Cucco. They had the vision of recovering the original ecosystem and carefully restoring the 70-year-old vines that have somehow managed to survive in the hard terrain of marly clay. La Raia produce three excellent Gavi wines and two Barberas based on Nebbiolo.
AWARDS & ACCOLADES
Biodynamic
Organic

PRODUCTS FROM THIS BRAND

La Raia
 
$26.99
Volume | 750ml
 
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$28.99
Volume | 750ml
 
ADD TO CART
 
$32.99
Volume | 750ml
 
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TASTINGS & EVENTS YOU MIGHT LIKE

TAKAPUNA WINE CLUB | AROMATIC APPRECIATION EVENING

Ah Spring, that wonderful time of year where Aucklanders don't know whether to reach for the umbrella or the sunscreen, and looking outside doesn't help with the decision at all. Whether the sun is visible in the sky or not though, it is certainly getting warmer. Winter stews and heavy reds begin to be traded in for seafoods and salads, and wines of an altogether fresher and rather more blonde complexion. A perfect time then for a tasting devoted to the tragically often overlooked varieties of the white wine world. Wines that not only come in a dazzling range of styles, but that also can be so perfectly complementary to our summer Kiwi lifestyle and cuisines. We are talking, of course, about aromatics. From sparkling to sweet to dry, Canterbury to Gisborne to Argentina to Spain, at this tasting we will try them all. Eight wines, eight varieties, one night - don't miss it!
When  |  7:00pm Wednesday 23 October
Where  |  Takapuna Cnr Hurstmere & Killarney Takapuna
Price  |  $25.00
BUY TICKET

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