There's a little Devil in all of us. The Devil's Staircase takes the willing down into the realm of decadence and bacchanalian delights. Here everything is pleasure spiced up with a dash of naughtiness. The unrelenting environment tortures the vines whose twisted limbs produce a wine worthy of absolution. These wines are sinfully succulent and devilishly good.
The Devil's Staircase grapes were grown in Rockburn's very own Gibbston and Parkburn Vineyards and the name is inspired by the winding road resembling a devilish decent leading from Queenstown to Kingston, along the shores of Lake Wakatipu. The grapes were handpicked and wines are produced by multi-award-winning winemaker, Malcolm Rees-Francis.
Central Otago, New Zealand
Pinot Noir, Pinot Gris
CELLAR DOOR HOURS
11:00 AM- 4:00 PM