Ant Moore wasn’t sure about putting his name on the front of bottles. He felt it was all a bit too egocentric, but after considering the prospect of naming his wine after another tree, rock, river or mountain, and trying to decide what made his wines unique, his name seemed like a good choice.
Ant Moore controls every process in the making of his wines – from managing the vines to harvesting and processing.
“I’m not afraid to try new and different approaches and to push the boundaries. To me, that’s what making wine is all about... Constantly learning and enjoying the creative expression that is making wine,” says Ant.
Marlborough, New Zealand
Sauvignon Blanc, Riesling, Pinot Noir, Pinot Gris
CELLAR DOOR HOURS
Contact winery for information.