Just like Wine, Whisky is up to the task of pairing itself with Cheese. So far the duo may not be a predictable match but the number of supporters are growing. Jak's Malt Club sure does its part in sharing the appreciation for the two. From creamy Brie to crystallised Edam and from Speyside to The Highlands. Join us on the 15th of November for our Whisky and Cheese match-up evening. You be the judge as we work our way through Whisky and Cheese together to find the ultimate pairing! Guiding us through the tasting experience will be Jak Jakicevich, our Malt Supremo and Tonci Jakicevich, our Malt Devotee. Finishing off the night with a challenge, our hosts will treat us to a couple of Mystery Malts to put us to the test!