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RECOMMENDED BY CUISINE
The Cuisine wine panel consists of three senior wine judges and an associate judge (non-scoring). The panel chair is winemaker John Belsham, a highly respected international judge, owner of Foxes Island Wines in Marlborough and a wine consultant to Air New Zealand. Australian wine authority Ralph Kyte-Powell joins the panel to judge and write up Australian Shiraz, Champagne and international sparkling wines. Associate judge John Saker is Cuisine’s New Zealand wine writer.

 

Cuisine Wines

 
$15.99
CASE/6 $11.99 ea.
Volume | 750ml
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$18.99
Volume | 750ml
 
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$19.99
Volume | 750ml
 
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$21.99
Volume | 750ml
 
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$24.99
Volume | 750ml
 
ADD TO CART

All prices are stated in New Zealand dollars inclusive of goods & services tax (GST). Alcohol is supplied under our licence which can be viewed here. In order to purchase alcohol you must be over 18 years old and legally entitled to do so. All transactions are subject to this and all our other Terms and Conditions, which can be viewed here. Please note that your web browser must have cookies and javascript enabled in order to use all of the features of this website, including online shopping.

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